Sangkaya Bangsar

Sangkaya is a Malaysian founded creamery brand.
We are founded on the philosophy of manifesting the true values of coconut as a consumable, super food that was acknowledged as the all life-giving from many a centuries ago.

We believe by starting with our premium coconut ice cream; we are set out to influence a trend as we introduce to the world a different class of indulgence.

Sangkaya lets you discover a personal euphoria with a line- up of ice cream flavors that is unique in its own right – the first creamery in the market with coconut milk as the mother base for fresh dairy, cream and egg replacement. The health-conscious and vegans are now entitled to enjoy real ice cream too.

Our products are freshly made daily. We use the best ingredients available, proudly sourced from our home grown produces.

As we continue to innovate our menu, think of us as a lifestyle embodiment of true Asian food culture, with that millennial Midas touch. And we are relentless in our mission to bring coconut back in fashion.

We serve handcrafted coconut ice cream in fresh coconut shells and classic takeaways. Sangkaya's healthy indulgences embody innovation of Asian heritage true to our roots.

Available through our flagships, licensed outlets, events and private caterers.

Currently scooping from 34 outlets throughout Peninsula Malaysia.