Ah Koong Restaurant Subang USJ

Ah Koong Restaurant was founded in 1975 when it first opened its door in Taman Sentosa (Johor Bahru) as a family operated Fishball noodles stall. Since then, Ah Koong restaurant has expanded to a restaurant chain with over 100 employees across 4 outlets in Malaysia. Our flagship store remains in Taman Sentosa (Johor Bahru) and our 3 branches are situated in Jalan Pudu (Kuala Lumpur), Subang Jaya (Selangor) and EkoCheras Mall (Kuala Lumpur) respectively. Ah Koong Restaurant has since established itself as a household name when it comes to authentic fishball noodles.